Ingredients
Beef, Beef Tendon, Sugar, Salt, Monosodium Glutamate, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Accord (Emulsifierr(Sodium Tripolyphossphate and Potassium Polyphossphate)), Water, Garlic, Black Pepper.
Net Weight: 14 OZ.
Keep Frozen.
COOKING INSTRUCTIONS
Place frozen product in boiling water until internal temperature is above 165°F.
SAFE HANDLING INSTRUCTIONS
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
•
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
• Keep raw meat and poultry seperate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.